Fair and efficient trade
When we speak about international accessibility we refer to bringing products straight from the source in different parts of the world, avoiding unnecessary intermediaries that excessively increase the retail price.
We try to bring Fair Trade certified organic products, in order to guarantee that we really favor communities of producers that have a regional development project.
Socially equitable system
Our commitment is bound to advance on a sustainable, transparent and healthy path that transcends future generations and that requires an active and generous initiative of our customers towards people who have not even been born yet.
This implication is derived intrinsically from the good faith and ethical values of our community, who seek to feed themselves better and take care of their community, as well as to guarantee the future well-being of the planet in which we all live.
Reduction of the environmental impact
Organic farming reduces the use of pesticides by 97% and that of energy and fertilizers by approximately 45%. Throughout the Food System, most of the greenhouse gases are produced during the production phase, as well as by the storage during long stays and the waste derived from the products.
This important issue has a huge impact on the deterioration of the planet and it is necessary to focus on solving it through efficient management and optimization of the entire food system chain.
Local products and from sustainable production
Organic farming is linked to the development of small farmers and producers who strive to be certified to comply with quality standards and to renounce the easy path of producing conventional products.
We reward and encourage this work by offering free business development advice and various growth options to local producers, depending on their possibilities.